Lunch Menu

(Please don't order off this menu through our web site.

whilst current, all our menus are changed regularly)

Starters

Grilled Somerset Goat’s Cheese on marinated Tomatoes
with Mixed Leaves and drizzled with a Balsamic reduction £5.50

Soup of the Day with Granary Bread £3.95

Chef’s Smooth Chicken Liver Pate Flavoured with Brandy
with Tomato Chutney and Melba Toast £4.50


Main Course

Beef Lasagne with Fries and Salad £8.50

Grilled Trio of Local Butchers Sausages on Mashed Potatoes
And Onion Gravy and a Selection of Vegetables £8.95

Local Produced Honey Roast Ham with Free Range Egg and Fries £6.50

Fresh Tagliatelle Pasta Carbonara £8.25

Homemade Steak and Ale Pie with a Selection of Vegetables and Potatoes £7.50

Fresh Battered Cod with Fries, Mushy Peas and Tartare sauce £8.50

Jacket Potato served with Salad Garnish
Cheddar £5.95 / Tuna & Onion £5.95 / Baked Beans & Cheese £5.95
Or Prawn and Mayo £6.95

Ploughman’s Lunch £6.95
Local Mature Somerset Cheddar, Stilton or Ham with Somerset Pickles and Chutney

Omelette Served with Side Salad
Choose from the following
Plain £4.00 / Ham & Tomato £4.50 /Cheddar Cheese £4.50 or Mushroom £4.50

Sandwiches with Granary 0r White Bloomer Bread
Choose from Ham / Cheddar /Brie and Grape
or Tuna and Mayo or Roast Beef and Horseradish £4.50

Chefs Spicy Beef Madras Curry with Chutney and Poppadum £8.50

Toasted Panini served with Nachos and Garnish £6.50
Choose from: Bacon and Brie, Tuna Cheese Melt,
Mozzarella, mixed Peppers and Pesto

Bean, Vegetable and Nut Roast with Vegetable Jus £7.50

Pan fried Potato Gnocchi with Pesto, Peas and Pinenuts £7.50

 

Some of our dishes may contain nuts or nut traces

 

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